I think Autumn is my favourite season in Norway – the weather is still warm here in Tromsø, the sunsets come down over the mountains again and the blueberries are ripe for the picking.
Entries Tagged ‘tradition’
One of Norway’s most traditional dishes is made from an ingredient that doesn’t grow anywhere near Norway: Rice! Rice porridge or “risgrøt” is normally a dessert in other countries, but in Norway it is the main dish on Saturday dinner tables. Risgrøt is enjoyed with a generous topping of cinnamon and sugar, with a spoonful […]