How Norway became a country is shrouded in mystery and folklore. The most well known tale is of Harald Hårfagre who gathered the small kingdoms of the north into a unified nation in 872AD – and of course, this story is about love.
In Norway, there are still Lefse recipes around from the 1630s! This is supposedly the traditional and original Hardanger recipe used:
The bunad is a traditional Norwegian costume worn by both men and women. It can either come from established rural traditions or have a more modern design inspired by historical patterns and cuts.
How Norway became a country is shrouded in mystery and folklore. The most well known tale is of Harald Hårfagre who gathered the small kingdoms of the north into a unified nation in 872AD – and of course, this story is about love.
I think Autumn is my favourite season in Norway – the weather is still warm here in Tromsø, the sunsets come down over the mountains again and the blueberries are ripe for the picking.
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Pølse is THE fast food of Norway. When the grilled pølse was first introduced to Norway in the 50s it was eaten naked – without bread.
Today herding reindeer is synonymous with the Sami culture. It is recently thought that the Vikings were the first people to herd reindeer.
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