Reindeer Pizza
Where else can you get reindeer pizza in Norway other than Finnmark? This one with pineapple and leek wasn’t half bad. We also had tandoori pizza and kebab pizza topped with Chinese cabbage. Burger, kebab and pizza places in Norway use Chinese cabbage instead of lettuce because it is cheaper, lasts longer and adds extra [...]


Reindeer herding is more than just an occupation, it is a way of life and an integral part of the Sami culture and identity.
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Even though the males are called bulls and the females cows, the muskoxen are more closely related to sheep than cattle. Make no mistake, though – this is not your average cuddly ba-ba-blacksheep! A grown animal can be 2,5 m long and weigh up to 400 kgs, and their long curved horns mean business.
A popular Summer activity in Norway is kayaking. The coast of Norway is dotted with thousands of little islands making the perfect conditions for a smooth paddle.
Today herding reindeer is synonymous with the Sami culture. It is recently thought that the Vikings were the first people to herd reindeer.
The sun never goes down during this season but the mountains to the East are so high that the sun still has to raise above them in the morning hours and an artificial dawn-effect wakes the city.
Many Norwegians know what they are doing when they pick wild mushrooms. This knowledge is passed down the family during mushroom hunting trips. The hard-core mushroom hunters go into the mountain wilderness for days to get the best finds.