We’ve been having a discussion about quality and variety of produce in Norway in the recent post Do You Really Want to Live in Norway. I thought it fun to do a little experiment – to go out to the biggest supermarket in my area and take some snaps of whatever is in the fresh […]
Entries Tagged ‘Polse’
Julepølse (Christmas sausage) can be used as trimmings with Norwegian rib roast or stand as its own meal. The sausages can be white and red (smoked) and are often seen on the same plate. They are a lot fatter than normal Norwegian pølser and are usually baked in the oven with lard. The tops of […]
Pølse is THE fast food of Norway. When the grilled pølse was first introduced to Norway in the 50s it was eaten naked – without bread.