River of Light
The first lights of the season showed themselves tonight. These untouched pictures give an idea of how they flowed over our farm. Hopefully this is a display of things to come. Sometimes I wish it were possible to capture the motion of the Aurora on camera. But then, when you look at the pictures it [...]


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Many Norwegians know what they are doing when they pick wild mushrooms. This knowledge is passed down the family during mushroom hunting trips. The hard-core mushroom hunters go into the mountain wilderness for days to get the best finds.
Pølse is THE fast food of Norway. When the grilled pølse was first introduced to Norway in the 50s it was eaten naked – without bread.
The sun never goes down during this season but the mountains to the East are so high that the sun still has to raise above them in the morning hours and an artificial dawn-effect wakes the city.
How Norway became a country is shrouded in mystery and folklore. The most well known tale is of Harald Hårfagre who gathered the small kingdoms of the north into a unified nation in 872AD – and of course, this story is about love.