Found on Farmor’s Windowsill
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How to Eat Pølse – Norwegian Style
Pølse is THE fast food of Norway. When the grilled pølse was first introduced to Norway in the 50s it was eaten naked – without bread.
Boat Shed in Winter
By our favourite jetty is the cutest little boat shed. We often have picnics there in Summer. It’s nice to just drop by our favourite places in Winter to see how very different but very beautiful everything still is.
more...Experience Nidaros Cathedral
From the west, a wall of stone Saints and Prophets will confront you. All sides of the Cathedral are very textured and deserve a long walk around. You’ll see gargoyles and gothic arches, thick wooden doors with rusty floral art and Anglo-Norman/Romanesque bits and pieces ‘stuck on’ that intensifies your ground view. However, the outside of Nidaros Cathedral is even more intriguing when you know the history.
more...Lamb in Cabbage: The National Dish of Norway
Celebrate National Fårikål day with us. On the last Thursday of September every year Norway celebrates their national dish with, of course, all you can eat fårikål!
more...Kvaløya Blue
This is our view to the west. After work the shore becomes alive with activity. Tromsøværing (the Tromsø folk) make the most of the afternoon sun with fishing, jogging and rollerskiing.
more...Norwegian Cakes for Celebrating
On any celebration table in Norway you can always find a Norwegian layer cake (bløtkake). What better way to celebrate Norwegian Constitution Day than with fresh cream, wild berries and a little bit of sponge in between.
Simply beautiful! The cactus looks like Arizona. I didn’t know it would grow in your climate.