Walnuts for Farmor
As an Australian, it is common courtesy to bring a gift to give to the person or family you are visiting. You never visit empty handed. However, in Norway this custom is not recognised unless it has been pre-arranged for a party or event. This has put me in an unusual position. I want to follow my traditions (as they ‘die-hard’) but I also don’t want my Norwegian family to feel uncomfortable about me giving them unexpected gifts every time I see them. So a compromise was necessary and a new tradition born.
When I first met Farmor I found out that walnuts are her favourite. She always has a tub of walnuts on the kitchen table and often her salads and cakes are dressed with walnuts. Walnuts – they are inexpensive, small, and don’t impose! So the next time I saw Farmor I gave her a ‘visiting gift’ – walnuts. They were a hit! Ever since I’ve had great fun finding different varieties of walnut products to give to Farmor – walnuts in honey, walnut oil, walnut candy and chocolates, walnut bread, walnuts from different countries, etc. Whenever I see a new walnut product I get all excited and know how much Farmor will just love them.
Still when I give my walnut visiting gifts they are always unexpected, but they are very much appreciated. It’s fun to see Farmor’s smile when she is presented with a new unordinary walnut gift.





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Many Norwegians know what they are doing when they pick wild mushrooms. This knowledge is passed down the family during mushroom hunting trips. The hard-core mushroom hunters go into the mountain wilderness for days to get the best finds.
Pølse is THE fast food of Norway. When the grilled pølse was first introduced to Norway in the 50s it was eaten naked – without bread.
Superb! I’m glad your new tradition took so well!
That is awesome!